× Didn't find what you were looking for? Ask a question
Top Posters
Since Sunday
t
7
m
6
k
6
F
5
j
5
t
5
j
5
G
5
f
5
a
5
d
5
c
5
Home Q & A Board Humanities Art and Culture Culinary Arts
New Topic  
Hannah g Hannah g
wrote...
Go to Answer
Posts: 702
Rep: 0 0
6 years ago
Which procedures should be followed when flambing foods?
 
  A) heat the alcohol or liquor in the bottle before adding it to the pan
  B) tilt the pan away from the heat before adding the alcohol or liquor
  C) tilt the pan away from the heat before igniting the alcohol or liquor
  D) serve the finished dish while flaming so that none of the aromas are lost
Read 35 times
1 Reply
Replies
Answer verified by a subject expert
trackbeast13trackbeast13
wrote...
#1
Top Poster
Posts: 1166
Rep: 7 0
6 years ago
Sign in or Sign up in seconds to unlock everything for free
1

Related Topics

Hannah g Author
wrote...

6 years ago
Thanks for your help!!
joyceess
wrote...

Yesterday
Thank you, thank you, thank you!
Tim0301
wrote...

2 hours ago
Brilliant ツ
New Topic      
Quick Reply
Explore
Post your homework questions and get free online help from our incredible volunteers
  1130 People Browsing
Start New Topic Take the Tour CoursesNew Study Tools Topics Trending Browse by Textbook
Live Chat
Related Images
  
 232
  
 312
  
 250
Your Opinion
How often do you eat-out per week?
Votes: 80
Previous poll results: What's your favorite math subject?