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Home Q & A Board Humanities Art and Culture Culinary Arts
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Kingchris9 Kingchris9
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6 years ago
Which fruit contains an enzyme that is used in meat tenderizers?
 
  A) orange B) cantaloupe C) mango D) papaya
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umogalumogal
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6 years ago
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Kingchris9 Author
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6 years ago
Good timing, thanks!
vernonb
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Yesterday
This helped my grade so much Perfect
jamiebonf99
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2 hours ago
Just got PERFECT on my quiz
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