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Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
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hobbydog25 hobbydog25
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6 years ago
When liquid oils are hydrogenated,
 
  A) LDLs are produced.
  B) trans fatty acids are produced.
  C) HDLs are produced.
  D) cholesterol is produced.


The ideal cholesterol ratio for an individual would include
 
  A) high HDL and high LDL.
  B) low HDL and low LDL.
  C) low HDL and high LDL.
  D) high HDL and low LDL.


High levels of this type of cholesterol appear to reduce the risk of atherosclerosis, or cholesterol-clogged arteries.
 
  A) LDL
  B) HDL
  C) Triglycerides
  D) ADL


All the following are good sources of complex carbohydrates EXCEPT
 
  A) oatmeal.
  B) spinach.
  C) carrots.
  D) milk.


The purpose of hydrogenating unsaturated fats is to
 
  A) make them more liquid at room temperature.
  B) reduce the amount of cholesterol.
  C) make them more solid at room temperature.
  D) increase the levels of protein.
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norton819norton819
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6 years ago
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hobbydog25 Author
wrote...

6 years ago
this is exactly what I needed
dri
wrote...

Yesterday
Thanks
ezsancheezy
wrote...

2 hours ago
Smart ... Thanks!
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