Sweeteners that yield energy are called ____

Sweeteners that yield energy are called _____.
a. nutritive sweeteners
b. artificial sweeteners
c. resistant sweeteners
d. glycemic sweeteners
e. fermented sweeteners

Q. 2

The Cajuns of Louisiana are descended from
a. French immigrants
b. French Canadian immigrants.
c. the French Creole population.
d. a French and Spanish mix of the Creole population.
e. Andorran immigrants.

Q. 3

How many kcalories are provided by 100 grams of carbohydrate?
a. 100
b. 200
c. 300
d. 400
e. 500

Q. 4

As of the 2013 census, approximately how many people identified themselves as Scottish or having Scotch Irish heritage?
a. 5 million
b. 20 million
c. 11 million
d. 8 million
e. 34 million

Q. 5

Which food ingredient is a sugar alcohol?
a. polydextrose
b. maltitol
c. cellulose
d. aspartame
e. glucagon

Q. 6

Since the 1970s, approximately how many British have immigrated to the U.S. per year?
a. 5-10 thousand
b. 10-20 thousand
c. 20-30 thousand
d. 50-60 thousand
e. 60-70 thousand

Q. 7

Excessive sugar consumption contributes to the development of _____.
a. cancer
b. type 1 diabetes
c. dental caries
d. hyperactive behavior in children
e. hyperactive behavior in adults

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Sweeteners that yield energy are called _____.

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