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knbst12 knbst12
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6 years ago
Which of the following is a risk factor for CHD?
 a. Being female b. Body weight 20 less than ideal
  c. HDL greater than 60 mg/dL d. LDL cholesterol greater than 160 mg/dL

Q. 2

The lifetime risk of developing CHD is _____ for men and _____ for women.
 a. 37; 52 b. 49; 32
  c. 58; 49 d. 63; 54

Q. 3

In women with CHD, serious complications occur about _____ years later than in men.
 a. 7 b. 10
  c. 15 d. 20

Q. 4

Chronic hyperglycemia leads to the accumulation of
 a. advanced glycation end products. b. HDL.
  c. endothelial cells. d. clotting factors.

Q. 5

The most common cause of aneurysms is
 a. genetic defect. b. external injury.
  c. old age. d. atherosclerosis.

Q. 6

Impaired blood circulation in the chest that causes pain is called
 a. angina pectoris. b. shearing.
  c. intermittent claudication. d. an aneurysm.

Q. 7

Impaired blood circulation in the legs that can cause fatigue and pain while walking is called
 a. angina pectoris. b. shearing.
  c. intermittent claudication. d. an aneurysm.

Q. 8

Arterial macrophages engulf oxidized LDL and become
 a. foam cells. b. a thrombus.
  c. an embolus. d. clots.
Textbook 
The Science of Nutrition

The Science of Nutrition


Edition: 4th
Authors:
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mlee24mlee24
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6 years ago
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