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kkoonge kkoonge
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6 years ago
During digestion
 
  a. carbohydrates are split into proteins.
  b. proteins are broken down into fatty acids.
  c. fatty acids are split into non-fatty acids.
  d. carbohydrates, proteins, lipids, and nucleic acids are split into smaller chemical subunits.
  e. carbohydrates, proteins, lipids, and nucleic acids are split into larger chemical subunits.

Question 2

The anglerfish obtains food by
 
  a. catching the fish with its appendages.
  b. emitting a scent into the water.
  c. swimming to the surface.
  d. inverting its stomach.
  e. luring the fish near its mouth.
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ustropicsustropics
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6 years ago
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