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Which of the following is a dietary factor that contributes to the risk of osteoporosis?

yolomanolo

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Which of the following is a dietary factor that contributes to the risk of osteoporosis?

Which of the following is a dietary factor that contributes to the risk of osteoporosis?
A) Excessive calcium intake in adolescence and young adulthood
B) Excessive meat consumption
C) Excessive sugar consumption
D) Excessive caffeine consumption

Textbook

Lifespan Development

Lifespan Development

Edition: 7^th

Authors: Boyd, Bee

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sudenzia

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yolomanolo Author

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5 years ago

Appreciate the effort you put into answering, thank you!

sudenzia

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#3

5 years ago

You're very welcome

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