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Hellohi21 Hellohi21
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5 years ago
The nurse is caring for a client in the early stage of macular degeneration. What dietary changes should the nurse recommend to slow the progression of the disease?
A) High-antioxidant diet
B) Low-antioxidant diet
C) Low-fat diet
D) High-fat diet
Textbook 
Nursing: A Concept-Based Approach to Learning, Volume II

Nursing: A Concept-Based Approach to Learning, Volume II


Edition: 3rd
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