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whatsupgirl16 whatsupgirl16
wrote...
Posts: 425
5 years ago

Critical control points include which of the following steps?



• Purchasing raw food from any vendor

• Preventing contamination of ready-to-eat foods

• Cooking foods to consumer's desired temperature

• Storing food in open containers
Textbook 
Fundamentals of Health Care Administration

Fundamentals of Health Care Administration


Edition: 1st
Author:
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Answer verified by a subject expert
coltonf1coltonf1
wrote...
Posts: 392
5 years ago
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whatsupgirl16 Author
wrote...
5 years ago
Smart ... Thanks!
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