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lbelcher lbelcher
wrote...
Posts: 482
4 years ago
________ refers to partnership agreements created among manufacturers, distributors, and foodservice operators to lower food costs and improve quality of service.

▸ Microsegmentation

▸ Subcontracting

▸ Efficient foodservice response

▸ Cooperative alliance
Textbook 
Tourism: The Business of Hospitality and Travel

Tourism: The Business of Hospitality and Travel


Edition: 6th
Authors:
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vande746vande746
wrote...
Posts: 383
4 years ago
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lbelcher Author
wrote...

4 years ago
Good timing, thanks!
wrote...

Yesterday
I appreciate what you did here, answered it right Smiling Face with Open Mouth
wrote...

2 hours ago
Thanks for your help!!
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