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Posts: 202
3 weeks ago
________ refers to partnership agreements created among manufacturers, distributors, and foodservice operators to lower food costs and improve quality of service.

▸ Microsegmentation

▸ Subcontracting

▸ Efficient foodservice response

▸ Cooperative alliance
Textbook 
Tourism: The Business of Hospitality and Travel
Edition: 6th
Authors:
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3 weeks ago
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Efficient foodservice response
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