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itshammertime itshammertime
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2 months ago
Which dietary guideline would be important for the nurse to instruct a patient with diabetes mellitus?

▸ Include foods rich in calcium at every meal.

▸ Eliminate as much fat from the diet as possible.

▸ Eat at regular times including meals and snacks.

▸ Ingest the majority of daily caloric intake in the morning meal.
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Gerontological Nursing

Gerontological Nursing


Edition: 4th
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shandaman13shandaman13
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Eat at regular times including meals and snacks.

The patient with diabetes should be encouraged to eat meals and snacks at regular times throughout the day. This consistent food intake is a strategy to maintain the blood glucose levels near normal most of the time.
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itshammertime Author
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2 months ago
I appreciate what you did here, answered it right Smiling Face with Open Mouth
SupremeDJ
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Yesterday
Correct Slight Smile TY
mkyoungs
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2 hours ago
Good timing, thanks!
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