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bottleofwine bottleofwine
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8 years ago
Which of the following are required when making both flaky dough and mealy dough for pie crust?
A) cold water and softened fat
B) creamed fat and sugar
C) cold water and chilled fat
D) softened fat and eggs
Textbook 
Cooking: A Textbook of Culinary Fundamentals

Cooking: A Textbook of Culinary Fundamentals


Edition: 5th
Authors:
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I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.

Read more at https://www.brainyquote.com/topics/cooking-quotes
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bre45bre45
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8 years ago
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bottleofwine Author
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#2
8 years ago
I tried searching everywhere, glad I landed here. Please look at my other questions when you get a chance.
I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.

Read more at https://www.brainyquote.com/topics/cooking-quotes
wrote...
#3
8 years ago
I'm optimistic for you! Good luck with the rest
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