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pitch pitch
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8 years ago
Which of the following would result in reducing communication channel noise?
A) using more nonverbal communication methods, especially body language
B) providing more frequent and specific feedback
C) processing more information through the system
D) increasing the use of jargon
Textbook 
Foodservice Management: Principles and Practices

Foodservice Management: Principles and Practices


Edition: 13th
Authors:
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nerosainnerosain
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8 years ago
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pitch Author
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#2
8 years ago
I searched the whole forum and couldn't find anything, really appreciate your input
Meekmil
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#3
8 years ago
Would appreciate any up votes too
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