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Home Q & A Board Humanities Art and Culture Culinary Arts
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UnlceTony UnlceTony
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6 years ago
When cooking pastas:
a. do not rinse the pasta if it is to be served hot
b. salt pasta to taste as soon as it is drained
c. add oil to the cooking water
d. to prevent breakage, don’t stir the water during cooking
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asmithersasmithers
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6 years ago
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this is exactly what I needed
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