Top Posters
Since Sunday
q
10
9
b
8
b
7
n
7
m
7
b
7
k
7
y
7
d
7
6
g
6
Home Q & A Board Humanities Art and Culture Culinary Arts
New Topic  
godzirrraaaaa godzirrraaaaa
wrote...
Go to Answer
Posts: 1066
Rep: 0 0
5 years ago
Folding a common meringue into a batter made with egg yolks and other ingredients produces a:
a. angel food cake
b. chiffon cake
c. sponge cake
d. génoise
Read 50 times
2 Replies
Replies
Answer verified by a subject expert
KHVTKHVT
wrote...
#1
Top Poster
Posts: 841
Rep: 10 0
5 years ago
Sign in or Sign up in seconds to unlock everything for free
b
1

Related Topics

godzirrraaaaa Author
wrote...
#2
5 years ago
Ty so much
New Topic      
Quick Reply
Explore
Post your homework questions and get free online help from our incredible volunteers
  286 People Browsing
 215 Signed Up Today
Start New Topic Take the Tour Study Tips Study ToolsNew Topics Trending Browse by Textbook
Live Chat
Related Images
  
 999
  
 1189
  
 77
Your Opinion
How often do you eat-out per week?
Votes: 75
Previous poll results: What percentage of nature vs. nurture dictates human intelligence?