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Home Q & A Board Humanities Art and Culture Culinary Arts
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SinanToma SinanToma
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6 years ago
The first step in evaluating a plate of food is:
a. tasting
b. plate temperature
c. aroma
d. visual
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steele2oo7steele2oo7
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6 years ago
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SinanToma Author
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6 years ago
This helped my grade so much Perfect
elizabetheldrid
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Yesterday
I appreciate what you did here, answered it right Smiling Face with Open Mouth
Zacellison
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2 hours ago
Good timing, thanks!
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