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Actomik Actomik
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6 years ago
Which of the following is a rich source of monounsaturated fatty acids, yet neutral in flavor, making it a good choice for cooking oil?
A) corn oil
B) coconut oil
C) canola oil
D) butter
Textbook 
Nutrition: A Functional Approach, Canadian Edition

Nutrition: A Functional Approach, Canadian Edition


Edition: 3rd
Authors:
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GiovyGiovy
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6 years ago
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Actomik Author
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6 years ago
this is exactly what I needed
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You make an excellent tutor!
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Thanks
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