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Clement Clement
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Posts: 510
5 years ago
Who should prepare the annual budget?

▸ Input from the management team should include the manager, chef, dining room, and beverage managers

▸ The owner and investors are responsible for financial decisions

▸ Accountants or financial advisors are properly suited for this task

▸ It is the responsibility of the general manager who oversees the operation
Textbook 
ManageFirst: Principles of Food and Beverage Management

ManageFirst: Principles of Food and Beverage Management


Edition: 2nd
Author:
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DoggggDogggg
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5 years ago
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This calls for a celebration Person Raising Both Hands in Celebration
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Good timing, thanks!
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Thanks
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