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kristallqiu99 kristallqiu99
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4 years ago
The acid in lemon juice will

▸ cause a brownish color in some types of fruit juice.

▸ intensify the red color of red or blue fruit juice.

▸ combine with metal to create a violet or blue-green color.

▸ change to a reddish-brown color after extended storage.
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
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fallonwfallonw
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4 years ago
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4 years ago
Good timing, thanks!
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