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mardy mardy
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Posts: 94
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4 years ago
What server personal hygiene practice is key to the prevention of foodborne illness?

▸ Hand washing

▸ Minimal jewelry

▸ No perfume or chemical deodorant

▸ Closed-toe shoes
Textbook 
ManageFirst: Customer Service

ManageFirst: Customer Service


Edition: 2nd
Author:
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stereoheartsstereohearts
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4 years ago
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