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Jermain_ Jermain_
wrote...
On Hiatus
Posts: 6410
10 years ago

 
How can environmental conditions such as salt concentration, temperature, and pH physically affect the enzyme itself?   
A)
 
Ions can bind to the active sites of enzymes, preventing the binding of substrate.   
B)
 
Changes in temperature change the rate at which molecules interact with the enzyme.   
C)
 
All these factors can disrupt the weak bonds that hold the enzyme in its active conformation.   
D)
 
These factors affect only the substrate.   
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Answer accepted by topic starter
aggiebioaggiebio
wrote...
Posts: 39
Rep: 1 0
10 years ago
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Jermain_ Author
wrote...
On Hiatus
10 years ago
Thanks.
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