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Home Q & A Board Humanities Art and Culture Culinary Arts
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krautkin krautkin
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6 years ago
What laminating procedure is described by the following instruction? Fold the dough in thirds like a business letter.
 
  a) Double book fold
   b) Four fold
   c) Turning
   d) Single book fold
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Mandamomm11Mandamomm11
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6 years ago
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krautkin Author
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6 years ago
This site is awesome
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Thanks for your help!!
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Thank you, thank you, thank you!
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