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Home Q & A Board Humanities Art and Culture Culinary Arts
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jamiscott jamiscott
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6 years ago
Rouladen are pieces of beef that have been pounded thin and commonly filled with sliced pickles and sauerkraut before rolling and braising.
 
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wow678917645wow678917645
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6 years ago
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jamiscott Author
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6 years ago
Brilliant ツ
my2redeyes
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Smart ... Thanks!
oscar520000
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2 hours ago
This site is awesome
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