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Thin slices of raw beef served with garnish are called:a. tartarb. gravlaxc. Carpacciod. confit

godzirrraaaaa

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7 years ago

Thin slices of raw beef served with garnish are called:a. tartarb. gravlaxc. Carpacciod. confit

Thin slices of raw beef served with garnish are called:
a. tartar
b. gravlax
c. Carpaccio
d. confit

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steele2oo7

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godzirrraaaaa Author

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#2

6 years ago

Makes sense, ty!

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