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BethElis BethElis
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Posts: 677
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6 years ago
What is a rough rule of thumb for calculating how much food to prepare for a buffet?
 
  A) 2 pounds per person B) 1 pound per person
  C) 1.5 pounds per person D) .5 pound per person
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wrote...
6 years ago
B
BethElis Author
wrote...
6 years ago
Appreciate this a lot
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