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Fred Fred
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7 years ago
Using the TRA method, a menu planner assigns a dish to contribute 7 of its sales price to profit. The company's overhead expenses represent 66 of sales. This dish has a food cost of 3.96 and a preliminary sales price of ________.
 
  Fill in the blank(s) with correct word
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elleduiselleduis
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7 years ago
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Fred Author
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7 years ago
You make an excellent tutor!
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Yesterday
I appreciate what you did here, answered it right Smiling Face with Open Mouth
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2 hours ago
Smart ... Thanks!
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