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Home Q & A Board Humanities Art and Culture Culinary Arts
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mfarhanhuda mfarhanhuda
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6 years ago
A restaurant manager may often schedule a time for ________, to inform servers about new items, and the daily specials that may be offered.
 
  A) preparedness training B) restaurant reporting
  C) menu meetings D) server tidbits
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trackbeast13trackbeast13
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6 years ago
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mfarhanhuda Author
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6 years ago
Thanks for your help!!
jblazah
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Yesterday
This helped my grade so much Perfect
africa143
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2 hours ago
Thank you, thank you, thank you!
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