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MeGusta! MeGusta!
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Posts: 1570
10 years ago
When using the Benedict’s assay, which color would indicate the most reducing sugar present?     
A) reddish brown      B) orange      C) blue      D) green
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milestone23milestone23
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Posts: 9919
10 years ago
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MeGusta! Author
wrote...
10 years ago
Thank you so much for helping me on this question. Choosing this makes sense now.
wrote...
10 years ago
Yup, I'm pretty confident it's correct, bye for now.
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