The senses of taste and smell are affected by _____.

The senses of taste and smell are affected by _____.
 a. kidney function
 b. medications such as antibiotics
  c. medications such as painkillers
  d. diabetes
  e. diseases such as heart disease

Q. 2

Among adults and the elderly in the United States, average dietary intake of _____ is below the recommended intake levels.
 a. protein
 b. vitamin B12
  c. vitamin C
  d. fiber
  e. fat

Q. 3

People who remain physically active into their older years _____ than people who are inactive.
 a. absorb calcium more
 b. produce more vitamin D
  c. maintain more muscle mass
  d. maintain their sense of taste better
  e. gain more body fat

Q. 4

The average length of life of people of a given age or from birth is referred to as _____.
 a. chronological age
  b. life expectancy
  c. functional age
  d. longevity
  e. biological age

Q. 5

What is the RDA for calcium for adults over 70 years old?
 a. 600 mg
  b. 800 mg
  c. 1,000 mg
  d. 1,200 mg
  e. 1,400 mg

Q. 6

How many days per week should adults perform resistance exercises?
 a. 2
  b. 3
  c. 4
  d. 5
  e. 6

Q. 7

Which factor appears to enhance well-being and longevity?
 a. depression
  b. loneliness
  c. pessimism
  d. isolation
  e. a sense of humor

Q. 8

People over the age of 65 years are more likely to live the longest if they have a BMI range of _____ kg/m2.
 a. 1820
  b. 2123
  c. 2325
  d. 2629
  e. 3033