The nurse is aware that older adults who do not take in adequate fluids are at risk for _____________________________
. (Select all that apply.)
a. altered absorption of drugs.
b. digestive disorders.
c. constipation.
d. dehydration.
e. reduced appetite.
Question 2The nurse uses a chart to show the vital nutrients required by all persons, which are _____________________________
. (Select all that apply.)
a. carbohydrates.
b. proteins.
c. vitamins and minerals.
d. fats.
e. fluids.
Question 3The nurse takes into consideration the factors that influence nutritional needs, which include ______________________. (Select all that apply.)
a. level of activity.
b. gender.
c. climate.
d. presence of illness.
e. body temperature.
Question 4Older adults plagued with chronic health problems may become undernourished because they _____________________________
____. (Select all that apply.)
a. are too fatigued to prepare meals.
b. become frustrated when attempting to open packaging.
c. may be unable to carry groceries any distance.
d. have no interest in eating.
e. lack stamina to shop for groceries.
Question 5The nurse is aware that older adults need a minimum daily fluid intake of:
a. 1000 ml.
b. 2000 ml.
c. 3000 ml.
d. 4000 ml.
Question 6The nurse instructing the older man in the use of MyPyramid points out that he should eat _______ of fruit a day.
a. cup
b. 1 cup
c. 1 cups
d. 2 cups
Question 7Older adults who consume excessive amounts of alcohol put themselves at risk for nutritional deficits because alcohol:
a. decreases blood glucose levels.
b. alters the function of some minerals.
c. interferes with the absorption of nutrients.
d. increases the metabolism.