Top Posters
Since Sunday
57
50
27
18
16
16
15
14
14
14
14
13
New Topic  
wrote...
Posts: 135
2 months ago

Question 1.

Auguste Escoffier is known for many things including reducing the number of sauces used in the kitchen to ________ mother sauces.

Question 2.

North America gained much of its culinary legacy from France. The two main factors responsible for this were the ________ and Thomas Jefferson.
Source  Download
Marketing Management
Edition: 13th
Authors:
Read 12 times
2 Replies
Replies
Answer verified by a subject expert
wrote...
Posts: 194
2 months ago
Sign in or Sign up in seconds to unlock everything.

Answer 1

five

Answer 2

French Revolution
1
Related Topics
wrote...
2 months ago
Brilliant
New Topic      
Explore
Post your homework questions and get free online help from our incredible volunteers.
Learn More
Improve Grades
Help Others
Save Time
Accessible 24/7
  338 People Browsing
Your Opinion
Which of the following is the best resource to supplement your studies:
Votes: 49

Previous poll results: Do you believe in global warming?
Related Images
 774
 707
 143

▶️ Video: Virtual Tour of the Heart

For a complete list of videos, visit our video library