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miks miks
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4 years ago
Is it acceptable for guests to reuse plates on a buffet?

▸ It is not acceptable due to the food safety concern of cross contamination

▸ The operation cannot keep track of how many times guests return

▸ There is less service for guests, thus servers must be paid minimum, raising labor cost

▸ It is acceptable and saves on labor cost in service and dishwashing
Textbook 
ManageFirst: Principles of Food and Beverage Management

ManageFirst: Principles of Food and Beverage Management


Edition: 2nd
Author:
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eltoroeltoro
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#1
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4 years ago
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miks Author
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4 years ago
This helped my grade so much Perfect
paulinaibarra98
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Yesterday
Good timing, thanks!
Ifekwunigwe
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2 hours ago
Thanks
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