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arvind1 arvind1
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3 years ago
The interior of foods, cooked in microwave ovens, is heated by

▸ microwave energy.

▸ conduction.

▸ radiation.

▸ convection.
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
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BeeBee201BeeBee201
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3 years ago
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conduction.
1

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arvind1 Author
wrote...

3 years ago
Thanks for your help!!
wrote...

Yesterday
You make an excellent tutor!
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2 hours ago
Helped a lot
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