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Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
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hailey681 hailey681
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4 years ago
What is a roux?

▸ A mixture of fat and flour cooked together.

▸ A mixture of cold liquid and starch.

▸ Starch and sugar that is mixed and added to liquid.

▸ Starch that is browned with dry heat.
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
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gurdeepgurdeep
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hailey681 Author
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4 years ago
Correct Slight Smile TY
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Thanks for your help!!
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