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IceBeast360 IceBeast360
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3 years ago
Which method of mixing shortened cakes involves creaming fat and sugar, adding eggs, then adding liquid and dry ingredients alternately?

▸ Muffin

▸ Conventional

▸ Conventional sponge

▸ Quick mix or one bowl
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
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hkd0041278hkd0041278
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3 years ago
Just got PERFECT on my quiz
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Yesterday
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Helped a lot
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