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Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
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AalvtynaSiz AalvtynaSiz
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4 years ago
When alkalies are in the water used to cook vegetables, the vegetables are likely to become excessively soft.

▸ true

▸ false
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
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kenmzungukenmzungu
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AalvtynaSiz Author
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4 years ago
This helped my grade so much Perfect
shimyshiguy
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Thanks
momochiime
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Thanks
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