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pitch pitch
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7 years ago
A supervisor's main purpose in training employees on a job is to:
A) keep the employees busy when the workload is light
B) gain their respect by evidence of his/her comprehensive knowledge of the job
C) be certain that a new employee learns all the jobs in the section
D) teach an employee correct work methods as quickly as possible
Textbook 
Foodservice Management: Principles and Practices

Foodservice Management: Principles and Practices


Edition: 13th
Authors:
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nerosainnerosain
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pitch Author
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#2
7 years ago
This class is destroying me, really grateful that you shared your knowledge
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#3
7 years ago
Don't forget to mark as solved!
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