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Home Q & A Board Humanities Art and Culture Culinary Arts
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XtremeOc XtremeOc
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6 years ago
What should you consider when purchasing meats?
a. Your menu needs.
b. Your storage facilities.
c. Your staff’s meat-fabrication skills.
d. All of the above.
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asmithersasmithers
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6 years ago
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XtremeOc Author
wrote...

6 years ago
Thanks
wyq2651
wrote...

Yesterday
Good timing, thanks!
logbi
wrote...

2 hours ago
You make an excellent tutor!
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