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Shaina Shaina
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6 years ago
Research studies have shown that the risk for developing type 2 diabetes and hypertension begins to increase at a BMI greater than
A) 24 kg/m2.
B) 30 kg/m2.
C) 35 kg/m2.
D) 40 kg/m2.
Textbook 
Nutrition: A Functional Approach, Canadian Edition

Nutrition: A Functional Approach, Canadian Edition


Edition: 3rd
Authors:
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mobilmegamobilmega
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6 years ago
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