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SimShady SimShady
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Posts: 158
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3 years ago
A method of dry heat cookery is

▸ broiling.

▸ steaming.

▸ braising.

▸ stewing.
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
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ohyeah2222222ohyeah2222222
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3 years ago
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SimShady Author
wrote...

3 years ago
I appreciate what you did here, answered it right Smiling Face with Open Mouth
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Yesterday
Thanks for your help!!
wrote...

2 hours ago
this is exactly what I needed
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