Top Posters
Since Sunday
5
a
5
k
5
c
5
B
5
l
5
C
4
s
4
a
4
t
4
i
4
r
4
New Topic  
Lopezj273 Lopezj273
wrote...
Posts: 447
3 years ago
What refers to the dry heat method whereby high heat is applied from above?

▸ Broiling

▸ Grilling

▸ Roasting

▸ Sautéing
Textbook 
ManageFirst: Principles of Food and Beverage Management

ManageFirst: Principles of Food and Beverage Management


Edition: 2nd
Author:
Read 50 times
1 Reply
Replies
Answer verified by a subject expert
OmamaOmama
wrote...
Posts: 343
3 years ago
Sign in or Sign up in seconds to unlock everything for free
More solutions for this book are available here

Related Topics

Lopezj273 Author
wrote...

3 years ago
Thanks
wrote...

Yesterday
Thanks for your help!!
wrote...

2 hours ago
Thank you, thank you, thank you!
New Topic      
Explore
Post your homework questions and get free online help from our incredible volunteers
  1063 People Browsing
Related Images
  
 2457
  
 485
  
 1529
Your Opinion
What's your favorite math subject?
Votes: 293