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domo2292 domo2292
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4 years ago
A saturated fat

▸ holds all the hydrogen that may be attached to the carbon atoms

▸ is usually solid at room temperature

▸ has a high P/S ratio

▸ A and B
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
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BladsonBladson
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4 years ago
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domo2292 Author
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You make an excellent tutor!
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