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Home Q & A Board Humanities Art and Culture Culinary Arts
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cynthia.arizpe cynthia.arizpe
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4 years ago
The spicy, soft pork sausage commonly used in Mexican cooking is called  __________ . A sausage of the same name is used in Spain, but it is hard.

▸ chorizo

▸ *
Textbook 
Discovering Global Cuisines: Traditional Flavors and Techniques

Discovering Global Cuisines: Traditional Flavors and Techniques


Edition: 1st
Author:
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unicorn555unicorn555
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4 years ago
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