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Carabel92 Carabel92
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6 years ago
A nurse is conducting a seminar on basic nutrition and is teaching the various types of
  carbohydrates. Which should the nurse identify as the main sources of starch?
 
  A) Grains, roots, bulbs, legumes, tubers, seeds
  B) Skin, stalks, leaves, and pulp of vegetables
  C) Milk, yogurt, hard cheese, and orange juice
  D) Sugar beets, sugar cane, and maple syrup
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laura_elklaura_elk
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6 years ago
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Carabel92 Author
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6 years ago
Thanks
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Yesterday
Thank you, thank you, thank you!
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2 hours ago
this is exactly what I needed
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