Grains that should be eliminated from the diets of clients on a restricted gluten diet include:
a. rye, rice, and wheat.
b. corn, oats, and barley.
c. rice, barley, and corn.
d. wheat, rye, and barley.
Q. 2Cystic fibrosis is a disease that primarily affects the:
a. pancreas, liver, gallbladder, and small intestine.
b. brain, lungs, heart, and stomach.
c. pancreas, intestinal tract, sweat glands, and lungs.
d. colon, joints, sweat glands, and heart.
Q. 3People who have peptic ulcer disease are encouraged to avoid drinking:
a. water.
b. fruit-flavored soft drinks.
c. apricot nectar.
d. tea and coffee.
Q. 4For a client who has achalasia, the diet of choice is:
a. enteral tube feeding.
b. a normal well-balanced diet.
c. low in fat and high in protein.
d. nutrient-dense liquids and semisolid foods.
Q. 5The term pyrosis means:
a. vomiting.
b. tissue erosion.
c. intestinal pain.
d. heartburn.
Q. 6Peptic ulcers occur most frequently in the:
a. stomach.
b. duodenum.
c. esophagus.
d. ileum.
Q. 7A good meal for someone with xerostomia would be:
a. stew, mashed potatoes, and pudding.
b. sandwich, pretzels, and an apple.
c. tacos and cookies.
d. baked chicken, broccoli, and rice.
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