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nightverin nightverin
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Posts: 719
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6 years ago
Traditionally, American domestic beers are often served very cold, out of an ice bucket registering at 32 degrees F. The reason for this is:
 
  a. to heighten the aromas and flavors
  b. to accentuate the coldness, therefore limiting the aromas and flavors
  c. removes the carbonation
  d. accentuate the alcohol content
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Mandamomm11Mandamomm11
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6 years ago
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nightverin Author
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6 years ago
Just got PERFECT on my quiz
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Yesterday
I appreciate what you did here, answered it right Smiling Face with Open Mouth
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2 hours ago
Thanks
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