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Home Q & A Board Humanities Art and Culture Culinary Arts
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jess9adamss jess9adamss
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6 years ago
Since the restaurant business tends to be highly labor intensive, the cost of labor is a major determinant in the price of a mealthe more service, the greater the labor cost and the higher the price.
 
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trm1986trm1986
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jess9adamss Author
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6 years ago
Thanks
Evolution
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Yesterday
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jblazah
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2 hours ago
Brilliant ツ
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