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Slorquet Slorquet
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6 years ago
Multi-unit hospitality organizations
 
  A) generally are made up of independent, non-franchised operators.
  B) generally have less discretion in selecting suppliers than do independent operators.
  C) generally are made up of non-independent, franchised operators.
  D) generally have more discretion in selecting suppliers than do independent operators.
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6 years ago
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