× Didn't find what you were looking for? Ask a question
Top Posters
Since Sunday
g
1
1
Home Q & A Board Humanities Art and Culture Culinary Arts
New Topic  
EZ EZ
wrote...
Go to Answer
7 years ago
Based on the label on a bag of white flour, each one-fourth cup of flour contains 23 grams of carbohydrate, 3 grams of protein, and 1 gram of fiber. How much starch and gluten should you be able to extract from the flour in this lab? How does the starch and protein in whole wheat flour compare to white flour?
 
  What will be an ideal response?
Read 93 times
1 Reply
Replies
Answer verified by a subject expert
EMAEMA
wrote...
#1
Top Poster
Posts: 1066
Rep: 10 0
7 years ago
Sign in or Sign up in seconds to unlock everything for free
1

Related Topics

elizabetheldrid
wrote...

7 years ago
Helped a lot
larrybrads
wrote...

Yesterday
Brilliant ツ
byehoe
wrote...

2 hours ago
this is exactly what I needed
New Topic      
Quick Reply
Bold
Italic
Underline
Strikethrough
Subscript
Superscript
Insert Math Equation
Font Name
Font Color
Align left
Center
Align right
Bullet list
Numbered list
Insert a horizontal rule
Insert a table
Insert a Quote
View source
Explore
Post your homework questions and get free online help from our incredible volunteers
  2273 People Browsing
Start New Topic Take the Tour CoursesNew Study Tools Topics Trending Browse by Textbook
Live Chat
Show Emoticons
:):(;):P:D:|:O:?:nerd:8o:glasses::-):-(:-*O:-D>:-D:o):idea::important::help::error::warning::favorite:
Related Images
  
 1935
  
 485
  
 550
Your Opinion
Where do you get your textbooks?
Votes: 887
Previous poll results: How often do you eat-out per week?