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kbrow116 kbrow116
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Posts: 310
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6 years ago
What mineral is typically found in legumes, potatoes, seafood, dairy products, meat, and a variety of fruits and vegetables such as sweet potatoes and bananas?
 a. Chloride
  b. Magnesium
  c. Phosphorous
  d. Potassium

Q. 2

Which mineral increases blood pressure in some people, and which tends to lower it?
 a. Phosphorous increases, chloride lowers
  b. Sodium increases, potassium lowers
  c. Potassium increases, sodium lowers
  d. Chloride increases, phosphorous lowers

Q. 3

What is the most abundant cation in the intracellular fluids?
 a. Potassium
  b. Magnesium
  c. Sodium
  d. Chloride

Q. 4

Which of the following major minerals is most likely to be found abundantly in fruits?
 a. Potassium
  b. Phosphorous
  c. Sodium
  d. Chloride

Q. 5

The Dietary Guidelines for Americans state that those who choose to drink alcoholic beverages should do so in moderation. This is defined as up to _____ drink(s) per day for women and men, respectively.
 a. 1 and 1
  b. 1 and 2
  c. 2 and 2
  d. 2 and 3

Q. 6

What is the most abundant cation in the extracellular fluids?
 a. Potassium
  b. Magnesium
  c. Sodium
  d. Chloride
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tinydancer1314tinydancer1314
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6 years ago
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kbrow116 Author
wrote...
6 years ago
All are answered correctly
wrote...
6 years ago
Happy to help
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